I need to try this, been really craving tofu lately. Thanks for the idea!

Do you have a recipe? Is that chilli at the bottom a placed topping there or is it mixed through the dish?

yum, one of my favorite dishes too! i started with the recipe from serious eats, but didn’t think it had enough sauce. tweaked it to roughly triple the sauce to look like about what you have there.

What happened to the color? It’s supposed to be orangey brown from the oils and spices.