I won’t include everything from Mythical Kitchen as they vary WILDLY on their content.

This is Mythical Kitchen’s Myth Munchers series in this episode, they test how critical the core tenants of fried rice cookery are.

1. a Wok is better than a saute pan.
2. day old rice is better than fresh
3. peanut oil vs pork fat vs olive oil
4. dump cooking fat for a wok char vs don’t dump cooking fat.