• Milx@lemmy.worldOP
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    1 year ago

    That’s the exact recipe I used :) except I forgot to turn the oven down in the last step lol.

    • khelmr@kbin.social
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      1 year ago

      I think it still worked out well in the end! They have a nice brown color have a crumbling flakiness. Each time I followed the recipe, my buns turned out paler than I wanted. Then again, I also had to substitute the different flour types with only all-purpose flour since I didn’t want to buy different flour types.