I have… thirty different types of tomatoes.
Which are your favorites? Which do you dislike?
What am I missing that I should add to my arsenal in the future?
I have… thirty different types of tomatoes.
Which are your favorites? Which do you dislike?
What am I missing that I should add to my arsenal in the future?
Cherokee purple seem to be the most versatile to me. I fell in love with them on classic tomato sandwiches, but they’re great in every raw and cooked dish I’ve tried them in.