What are your favorites? Partner and I made a cheese/onion/garlic pizza a few days ago with a garlic parm sauce base, and damn it came out good. The dough we used had some ricotta in it and was double proofed so im sure that helped too.
What are your favorites? Partner and I made a cheese/onion/garlic pizza a few days ago with a garlic parm sauce base, and damn it came out good. The dough we used had some ricotta in it and was double proofed so im sure that helped too.
BBQ BBQ BBQ.
everyone thinks it’s yucky but the pizza itself has to “fit” it, it can’t just be a normal pizza. onions and spicy peppers are a must
Oh hell yeah. That’s a tried and true alternative to tomato
Too sweet blugh