Service charges; resort fees; "surcharge" add-ons: A new state law requiring price transparency is set to take effect in July. Until now, no one knew how it would apply to restaurants.

Need this nationwide. I hate having fees added on to the price of what I’m ordering.

  • InternetPerson@lemmings.world
    2·
    6 months ago

    Did you need to ask for any changes/ substitutions?

    Waiter writes that down, forwards it to kitchen. That can be expected, imo. Kitchen doesn’t get your tip.

    Did you have an allergy they had to accommodate?

    Lol, “thank you for not killing me, here is a tip”. At least it can be expected to be informed about allergies. Regarding subsitutions, see above.