Anybody brew at work? If so, what’s your setup/process? I’m fortunate enough to have free access to a shared automatic espresso machine (beans not pods) so the drive to do this is not super strong. I wrote about my experience with the pipamoka device for travel, and I’m thinking it might make for a pretty simple at work option rather than sitting in my cabinet when I’m not on the road. Often the mediocre espresso has me longing for something better even if it means using my own stash.
Yeah, that’s the funny thing about coffee fanatics. Most of us are part connuiser and part addict. One day I’m debating about an extra click on a comandante, but the next I’m not not drinking the dunkin donuts box somebody brought to the conference.