What’s for dinner tonight?
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Lamb roast dinner
Magnificent!
It all looks spectacular but oh boy those spuds look A+
My secret is to keep bacon fat and to make the spuds small.
Yum.
We’re having leftover brisket in a loaded wedges type thing. Cheese, bacon, pickles and coleslaw.
I bought a 1/2 roast chicken from the supermarket but it was so dry it was basically inedible. So now I have a chicken & veg curry pie in the oven.
Rice N Dahl. Looks like the mash in the corner of @CEOs roast. Damm that roast looks good.
Chicken alfredo fettuccine. Sauce turned out lovely, but i wish there was more.
