As a non-American I couldn’t care less about American politics. So here’s a recipe for classic waffles instead:
1 egg
225g self-raising flour
1 tbsp golden caster sugar (optional)
250ml milk
50g butter, melted and cooled
½ tsp vanilla extract (optional)
1 tbsp sunflower or vegetable oil
maple syrup and icing sugar, to serve (optional)
Crack the egg into a large bowl, then tip in the flour and a generous pinch of salt. Add the sugar, if using, then gradually whisk in the milk followed by the melted butter until smooth. Whisk in the vanilla, if using. Alternatively, make the batter by blitzing all the ingredients together using a blender or hand blender. Can be made 1-2 hrs ahead and chilled.
Heat a waffle maker following the manufacturer’s instructions and brush with a little of the oil. Then ladle in enough batter to just cover the surface. Cook following the manufacturer’s instructions (usually 5-6 mins) until the waffles are golden brown and crisp.
Serve immediately or keep warm in a low oven while you make the rest. Drizzle with maple syrup or sprinkle with icing sugar, if you like.
As a non-American I couldn’t care less about American politics. So here’s a recipe for classic waffles instead:
Crack the egg into a large bowl, then tip in the flour and a generous pinch of salt. Add the sugar, if using, then gradually whisk in the milk followed by the melted butter until smooth. Whisk in the vanilla, if using. Alternatively, make the batter by blitzing all the ingredients together using a blender or hand blender. Can be made 1-2 hrs ahead and chilled.
Heat a waffle maker following the manufacturer’s instructions and brush with a little of the oil. Then ladle in enough batter to just cover the surface. Cook following the manufacturer’s instructions (usually 5-6 mins) until the waffles are golden brown and crisp.
Serve immediately or keep warm in a low oven while you make the rest. Drizzle with maple syrup or sprinkle with icing sugar, if you like.
Thank you for this.
As a Canadian, I approve of this