• mister_flibble@lemm.ee
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        3 months ago

        The spicy Thai chili one is really good on rice, too. I usually add some sriracha mayo on top and call it a poor man’s poke bowl.

    • bss03@infosec.pub
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      3 months ago

      I’m a gourmand and a lazy one. If I go thru the effort to open a package, I’ll probably eat the whole thing. I’m trying to get better at portion control, but I’m many months in and my instincts are no better, and I’m less happy.

      • littlecolt@lemm.ee
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        3 months ago

        A can of tuna is about 250 kcal. That is not bad, and it’s all protein. You could do way worse!

      • ✺roguetrick✺@lemmy.world
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        3 months ago

        Only success I ever had was envelope budgeting calories. You’ve gotta approach it like your instincts are already broken and hopefully if you’re not type 2 diabetic yet you can fix it before you are and your hormones are also broken on top of your instincts. Trying to fix it after getting diabetes is much harder, because now you’re not only wrestling with learned behavior but an actual dysfunctional metabolic system.

    • grue@lemmy.world
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      3 months ago

      I find that one can of tuna is just about the right amount for one meal of tuna salad for one person (if you’re not having it with anything extra, like bread).