take_five_seconds [he/him, any]@hexbear.net to main@hexbear.netEnglish · 7 months agoMainhexbear.netimagemessage-square41fedilinkarrow-up1106arrow-down10
arrow-up1106arrow-down1imageMainhexbear.nettake_five_seconds [he/him, any]@hexbear.net to main@hexbear.netEnglish · 7 months agomessage-square41fedilink
minus-squarebeef_curds [she/her]@hexbear.netlinkfedilinkEnglisharrow-up15·7 months agoMy problem is I tasted raw hops, and that’s all most IPA taste like with no other subtitles. I like some hoppiness, but oof. It’s like, I like basil but you put a quarter cup of dry basil in my tomato soup. I can’t. Coffee has room for other notes. IPA is like getting smashed in the face with a hop stick.
minus-squareFormerlyfarman [none/use name]@hexbear.netlinkfedilinkEnglisharrow-up9·7 months agoI like tricking people into eating raw hops.
minus-squarebeef_curds [she/her]@hexbear.netlinkfedilinkEnglisharrow-up8·7 months agoI’ve never recovered. Lmao
minus-squareFormerlyfarman [none/use name]@hexbear.netlinkfedilinkEnglisharrow-up7·7 months agoHahaha.
My problem is I tasted raw hops, and that’s all most IPA taste like with no other subtitles. I like some hoppiness, but oof.
It’s like, I like basil but you put a quarter cup of dry basil in my tomato soup. I can’t.
Coffee has room for other notes. IPA is like getting smashed in the face with a hop stick.
I like tricking people into eating raw hops.
I’ve never recovered. Lmao
Hahaha.
Too each their own